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Multiple bread line
A compact bread line developed especially for small bakeries and in-store bakeries. The multiply of the line enables to produce buns, bread and baguettes. A line with a high value for money and a very short pay-off. The line has a capacity of 600 pcs/hour.

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Unique Sales Points
Accessories
Technical data

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Unique Sales points
The dough divider has a pressure board on the outfeed conveyor, adjustable in height and length.
Motorized counter rotating pressure board on the moulder for excellent baguette production.
The machines are designed for easy cleaning.

 

 

Accessories
Stainless steel tube shelf for trays etc.

 

 

Technical data
Capacity: 600 pcs/h
Weight range: 100 - 1000 g

 

 

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